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Quick Details

  • Type: Herbal Extract
  • Variety: Green Tea Extract
  • Form: Powder
  • Part: Leaf
  • Extraction Type: Solvent Extraction
  • Packaging: Drum, According to demands
  • Place of Origin: China (Mainland)
  • Grade: Class 1
  • Brand Name: Passiono
  • Model Number: 50%
  • CAS No.:: 989-51-5
  • Molecular formula:: C22H18O11
  • Color: Light yellow
  • Packing: 25kg/drum
  • active ingredient: Polyphenols by UV
  • Delivery: Prompt
  • Spec: 50
  • MOQ: 25kg/drum

Packaging & Delivery

Packaging Details: 25kg/Drum.If you have any specific requirements,we will try our best to meet your demands.
Delivery Detail: As soon as possible

Product name:

Green Tea Extract

             

CAS NO:

989-51-5

 

Description:

Light yellow powder

 

Molecular formula:

C22H18O11

 

Active ingredient:

Polyphenols

 

Specification:

Green Tea P.E. 50%

 

Packing size:

25kg/Drum

 

Delivery:

Prompt

 

ITEM

SPECIFICATION                

Appearance:

Light yellow powder      

Polyphenols by UV:

50% Min.                                                              

Extract Solvent:

 

Caffeine:

10% Max.               

Loss on drying:

5.0% Max.                

Tapped density:

 

Heavy Metals:

10ppm Max.               

Arsenic:

2ppm Max.               

Total Bacteria:

1,000cfu/g Max.           

Yeast&Mold:

100cfu/g Max.           

Salmonella:

Negative                   

E.Coli:

Negative

 

Description:

1.Green tea extract is derived from leaves of camellia sinensis, the plant from which green, black and oolong teas are made.

 

2.Green tea extract is associated with several health benefits, many supported by preliminary scientific research.

 

3.These benefits include potential cancer-fighting properties, and a strong antioxidant effect that protects the body from the damaging effect of free radicals. The scientific community notes, however, that continued research is necessary.

 

4.Green tea has been used for medicinal purposes in India and China for nearly 5,000 years. It is made by lightly steaming leaves of the plant before allowing them to dry.

 

5.This process retains active properties of the plant.

 

Oolong tea is made by allowing the leaves to ferment slightly before drying, and black tea is made by allowing the leaves to ferment longer.

 

Fermentation breaks down the active ingredients, making green tea or green tea extract the tea of choice.

 

Product function:

1.Green Tea is well-established as a potent source of healing antioxidants called polyphenols, the same beneficial compounds found in fruits and vegetables and even in red wine.

 

2.The leaf also boasts the presence of a superstar antioxidant called EGCG (epigallocatechin-gallate) as well as other notable healing substances including fluoride, catechins, and tannins.

  

If you want to know more about our producs,please feel free to contact us.

 

Looking forward to hearing from you.

 

Best regards,

Rebecca

 

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